Fruity avocado salad

Name: Fruity avocado salad
Ingredients: 1 ripe avocado; 1 handful strawberries; 1 small banana; 1 small handful dried coconut flakes (or desiccated coconut); 2 tablespoons fresh lemon juice; 1 teaspoon honey

Serves 2 · 5-10 minutes

Print recipe

Need some extra energy? This salad makes an unexpected flavour combination, as the textures and fruits work really well together. A refreshing breakfast or afternoon snack. Being classified as a fruit itsself, avocado pairs up greatly with other fruits.

Goes well with: breakfast, afternoon snack

Ingredients

1 ripe avocado
1 handful strawberries
1 small banana
1 small handful dried coconut flakes (or desiccated coconut)

For dressing:

2 tablespoons fresh lemon juice
1 teaspoon honey

Method

Wash strawberries
Cut avocado in half, remove avocado seed using a tablespoon
Using a knife cut avocado flesh into squares while still in skin, carefully scoop out avocado squares using a tablespoon
Cut strawberries in half and banana into slices
In a bowl gently mix coconut flakes, avocado, strawberries and banana pieces
Arrange salad on plates
For dressing: mix honey with lemon juice and sprinkle on salad